People seem to either love 'em or HATE 'em! Not much middle ground.
I love them steamed, with butter, salt, and garlic powder! Now that’s good eatin’! And good for you too!
People seem to either love 'em or HATE 'em! Not much middle ground.
I love them steamed, with butter, salt, and garlic powder! Now that’s good eatin’! And good for you too!
That sounds really good. I’ve only ever had 'em with salt.
I liked brussel sprouts the few times I’ve had them. I don’t really remember what they tasted like though…
Ive tried them …their okay
but what i really like is asparagus in melted butter and garlic salt…mmm
Wow I haven’t tried asparagus since childhood and HATED it! But tastes change with age so I’ll have to try them again!
Yeah same with me but i developed a taste for it…its actually amazing the way i suggested it I belive you have to steam the asparagus first though
+1
It’s a picture of OJ Simpson.
That’s code for “I don’t like brussel sprouts”.
But I do loooove asparagus!
Yeah, I knew it was OJ, (If I never saw his likeness again, it would be to soon!) but didn’t get the connection to brussle sprouts.
brussel sprouts
A bowl of brussel sprouts with butter and salt is the best thing to eat while watching an old movie on TV. But the good thing about asparagus is the way it turns your pee a nice light green. I’m old now, and I still get a big kick out of that.
+1 lol
2+
I love all veggies, and the dark green ones (brussels, broccoli, spinach) are some of the healthiest foods in the world.
Try brussels roasted with salt, garlic quarters and thinly sliced onions on top. Serve over brown rice. Yummy.
Dayum! That sounds really tasty! Thanks for the recipe!
Am I the only person here who detests brussel sprouts?
Take a seven iron to the lot of 'em, I say!
Brussels sprouts are heaven! The missus and I often share 1.5 kg between us. Boiled until al dente, then crisped with some bacon bits and garlic, and eaten with horseradish sauce.
The after-effects keep the duvet nicely lofted as well.
My 9 yr old daughter also loathes them.
Brussels Sprouts are good. I like them chopped in half and roasted in a pan with olive oil, garlic cloves, and soy sauce. Yum.