Since MuniAddict started the “Who loves Brussel Sprouts” thread, I thought I’d start a broccoli thread.
I love it. Especially raw with ranch. But also steamed but slightly crisp.
yes slightly steaemed broccoli is very good…
I still can’t forget the episode where Homer choked twice on the same broccoli, one time as his ghost self.
raw broccili tastes like a fart would if it was chewable.
my rats love broccoli!
Mmmm!!!
Steamed broccoli is the best, and it has to be smothered in butter or cheese, then a pinch of salt.
Or broccoli and beef, like from panda express or any other chinese/asian restaurants.
Yep! Broccoli is another fav! Butter, salt and garlic powder again! Steamed just enough that it doesn’t fall apart. MMMMM!
Terry, while brussel sprouts are delicious with all that extra stuff, I’m a broccoli purist. Very lightly steamed broccoli with maybe a touch of salt is all you need. And no mushy stuffs, kthxbai.
Yeah I like a little broccoli with my salt, butter and garlic!
But I agree, I don’t put TOO much seasoning(s) on it; just enough to add some extra flav.
mmm yessss with cheese! it’s amazing!
… and actually, with bacon-bits too
Raw brocolli is the greatest vegetable…ever. Except for all the other raw vegetables which are equally wonderful.
Broc is also one of the healthiest things a human can eat.
When I was a child, I was the pickiest eater ever. The only “salad” I would eat was iceberg lettuce… plain… nothing else… but oh, boy, would I chow down on broccoli. I could never get enough of the stuff, and I still can’t.
Broccoli, lightly steamed, is divine. For pure bliss, add sauteed garlic, olive oil and a splash of lemon juice.
Perhaps you should stop eating ass. Once you get that taste out of your mouth, get back to us on the broccoli issue. KTHXBYE!
I detest brocolli slightly less so than brussel sprouts.
I love buying a head of cauliflower and a head of broccoli and breaking it up into bite-size bits and mixing it up in a bowl and having that, raw, as a healthy snack while I’m watching telly or doing stuff.
You can also chuck in bits of carrot, cherry tomatoes or those itty bitty corn thingies.
It rocks with beer.
Fixed?
Fixed for Sean?
Thenkew.
And I love you, Underdog.
Thanks for giving me a compliment to one of my underappreciated creations.